The 1st School of Pizza in Germany

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About us

The First Pizza School in Germany

Originating from the northern Italian city of Modena, Umberto Napolitano comes from a family of successful restaurateurs who cherish the tradition and art of good Italian cuisine.

Over his more than 20 years in Germany, he has shared his passion and utilized his vast experience to establish Pizza-Schule, the first pizza school in Germany, which quickly became a benchmark throughout the country.

Umberto Napolitano PolaroidPizza-Schule is a synonym for credibility and reputation, built on a solid foundation. This led Pizza-Schule to have its own professional line of flours and pizza accessories under its brand, widespread throughout the country.

Over the years, Umberto has appeared on various TV shows and has worked with prominent names in Italian and German gastronomy, including Luciano Sorbillo, Alfons Schuhbeck, Frank Rosin, Horst Lichter, Cornelia Poletto, and Luca Di Massa.

Who is Pizza-Schule today?

Thanks to his charisma, Umberto has managed to pass on his passion to others and eventually founded the German National Team of Pizza Makers. This team, with over 20 members, represents quality pizza in competitions and events both nationally and internationally.

Pizza-Schule is a unique organization that, in addition to providing training with seminars for individuals and professionals, adds value to all companies needing consultation and technical and commercial support for the expansion of their business. Our company is synonymous with quality. The activities organized by Pizza-Schule reflect the true Italian experience, where innovation and tradition play a crucial role.

Pizza-Schule is the point of reference for companies tasked with promoting “Made in Italy” on the German market. Pizza-Schule has taken on the role of promoter and brand ambassador for major companies like Mutti, Goglio, Alfa Forni, Sunmix, EffeUno and many others, with whom it has partnered exclusively for years.

Our team is committed to sharing knowledge and experiences to raise awareness among customers and markets. We do this by offering numerous strategic services for commercial development of brands, food and beverage manufacturers, equipment, chains, distributors, wholesalers, venues etc.

1850

Seminar Participants

25000

"Hobby Pizzabäcker" Group

12

Pizza Championship Editions

Media Coverage: Articles and Videos About Us

Media-TV

Info: FRANK ROSINS – Kabel Eins

Media-TV

Info: WDR Düsseldorf

Media-TV

Info: RTL News

Media-TV

Info: ZDF

Media-TV

Info: KIKA von ARD

Media-TV

Info: Niederbayern TV

Media-TV

Info: BR24 News – ARD1

Media-TV

Info: VOX auf RTL+

Media

Info: WELT News

Media

Info: RTL

Firma

Info: PUMA

Media

Info: NORDBAYERN

Participation in Major Fairs and Events

Internorga Messe

in Hamburg

Intergastra Messe

in Stuttgart

Hoga Messe

in Nürnberg

Girogusto

in BerlinHamburg