The 1st School of Pizza in Germany

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  • The Sunmix EASY Line spiral mixer is the perfect solution for home use and small laboratories, offering versatility and professional performance. Available in 4 different capacities ranging from 6 to 20 kg of dough, it is designed to handle doughs with hydration starting at 60%, while also allowing for small batch processing with maximum efficiency. With reverse bowl rotation and a speed variator from 50 to 300 rpm, it provides full control over the mixing process, ensuring consistently perfect doughs. The chain-driven transmission system, combined with stainless steel components and a sturdy structure, guarantees durability, reliability, and outstanding long-term performance.

    Select options This product has multiple variants. The options may be chosen on the product page
  • The Sunmix EVO Line spiral mixer is the perfect choice for home use, small pizzerias, and laboratories, offering professional performance in a compact design. Available in 4 different capacities, from 6 to 20 kg of dough, it is designed to handle hydrations starting at 60%, allowing you to knead even small batches with precision. The touchscreen control panel provides an intuitive user experience, enabling users to store up to 20 customizable recipes in 6 steps and monitor dough temperature with the infrared sensor, ensuring consistent and high-quality results. The speed variator from 50 to 300 rpm, the reverse function, and the chain transmission system offer maximum control and versatility. Equipped with LED lighting, a durable stainless-steel structure, and a reliable motor, the Sunmix EVO Line guarantees long-term durability and top-tier performance.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Sunmix TOP Line – The perfect spiral mixer for pizzerias and restaurants with medium production needs. Available in 30, 40, and 50 kg dough capacities, it is ideal for doughs with hydration starting from 60%, even in small quantities. With the variable speed control from 50 to 300 rpm, the operator can precisely adjust the kneading process and adapt the speed to different preparations. Its sturdy construction and stainless steel components ensure reliability and long-term durability. Features a manual control panel, concealable wheels, and 230V/50-60Hz/1ph motor.

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  • Sunmix SMART Line spiral mixer, the perfect choice for pizzerias and restaurants with medium production needs. Available in 30, 40, and 50 kg capacity, it is ideal for doughs with hydration starting from 60%, allowing efficient handling of even small batches. The touchscreen control panel offers an intuitive and user-friendly experience, enabling storage of up to 20 recipes in 6 steps and temperature monitoring via an infrared sensor, ensuring consistently high-quality results. Thanks to the variable speed from 50 to 300 rpm, the reverse function, and integrated LED lighting, it provides precise and versatile dough management. The sturdy stainless steel structure ensures reliability and long-lasting performance.

    Select options This product has multiple variants. The options may be chosen on the product page
  • The Sunmix Classic Line spiral mixer is the perfect solution for pizzerias and bakeries with medium to high production needs. Available in 10 different sizes with a capacity ranging from 30 to 300 kg of dough, it allows for precise handling even of small batches. With two speeds, two timers, and a bowl reversal function, it ensures maximum control over the kneading process. The sturdy stainless steel structure guarantees reliability and long-lasting durability, making it the ideal choice for demanding professionals.

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  • The Queen Line spiral mixer is the perfect choice for pizzerias and bakeries looking for high-end professional equipment. Available in 10 sizes, with a capacity ranging from 30 to 300 kg of dough, it is designed to work with doughs starting from 50% hydration and is ideal for intensive use, while also being able to handle small batches with precision.

    The touchscreen control panel offers intuitive operation, allowing users to store up to 12 recipes with 12 customizable steps each and to monitor dough temperature via an infrared sensor. Thanks to the dual inverter system, it is possible to independently adjust the spiral speed (from 70 to 300 rpm) and the bowl speed (from 7 to 30 rpm), ensuring maximum precision and flexibility.

    The Queen Line features reverse bowl rotation, LED lighting for better visibility, and a closed bowl guard for enhanced safety. Its stainless steel structure ensures durability, robustness, and reliability over time. Equipped with a dual motor and operating at 400V/50-60Hz/3ph, it is the ideal solution for professional environments with high production needs.

    👉 Certified by the AVPN for True Neapolitan Pizza.

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  • Sunmix MOON300 Dough Ball Rounder for Pizza and Bread

    Original price was: €3.660,00.Current price is: €2.850,00.

    The Sunmix MOON: the ideal rounder for pizzerias and bakeries with precise performance and materials certified for food use.

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  • Sunmix MOON1000 Dough Ball Rounder for Pizza and Bread

    Original price was: €4.850,00.Current price is: €3.750,00.

    The Sunmix MOON: the ideal rounder for pizzerias and bakeries with precise performance and materials certified for food use.

    Select options This product has multiple variants. The options may be chosen on the product page