Dough Scrapers and Cutters
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Add to cartThe flexible Gi.Metal AC-STF10 spatula helps separate dough balls and release them from a dough box for transfer to the work surface. Its 10 cm working width and flexible polymer make it practical in pizzerias and at home.
- Working width: 10 cm
- Material: Flexible polymer
- Colour: Blue
- Approximate weight: 0.13 kg (130 g)
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Add to cartThe Gi.Metal AC-TP polymer dough cutter divides pizza and bread dough before shaping. Measuring 6.5 × 13.5 cm, it is suitable for professional and home use.
- Dimensions: 6.5 × 13.5 cm
- Material: Polymer
- Colour: Blue
- Food contact: Certified by the manufacturer
Dough scrapers and cutters for pizza preparation
Dough scrapers and cutters help portion dough, separate dough balls and lift them from the work surface. They are useful tools for organising preparation in pizzerias and home kitchens.
Materials and shapes
A rigid blade can make portioning easier, while a flexible scraper can follow certain surfaces more closely. Choose a material suitable for the worktop or container and avoid tools that could scratch it.
Size and handling
Compare blade width, shape and grip with your dough quantities and working space. Consult product pages for the dimensions, materials and cleaning instructions of individual models.
