Pizza Peels and Turning Peels
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Add to cartThe Gi.Metal Azzurra A-32RFX/120 combines a 33 × 33 cm perforated aluminium blade with a 120 cm two-piece handle. Its overall length is 156 cm and it weighs 0.63 kg. It offers professional reach while the detachable handle makes shipping, transport and storage more practical.
- Blade shape: Rectangular, perforated
- Blade size: 33 × 33 cm
- Handle length: 120 cm
- Handle: Two-piece
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The Gi.Metal Azzurra A-32RF/30 combines a 33 × 33 cm perforated aluminium blade with a 30 cm one-piece handle. Its overall length is 66 cm and it weighs 0.47 kg. A compact choice for home pizza makers and small workspaces.
- Blade shape: Rectangular, perforated
- Blade size: 33 × 33 cm
- Handle length: 30 cm
- Handle: One-piece
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The Gi.Metal Azzurra A-32RF/60 combines a 33 × 33 cm perforated aluminium blade with a 60 cm one-piece handle. Its overall length is 96 cm and it weighs 0.49 kg. It balances compact dimensions with greater distance from the oven opening.
- Blade shape: Rectangular, perforated
- Blade size: 33 × 33 cm
- Handle length: 60 cm
- Handle: One-piece
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The Gi.Metal Azzurra A-50RFX/120 combines a 50 × 50 cm perforated aluminium blade with a 120 cm two-piece handle. Its overall length is 177 cm and it weighs 1.28 kg. Its large blade supports larger pizza formats in suitably sized professional workspaces.
- Blade shape: Rectangular, perforated
- Blade size: 50 × 50 cm
- Handle length: 120 cm
- Handle: Two-piece
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The Gi.Metal Napoli ANE-32RFX/120 combines a 33 × 33 cm perforated aluminium blade with a two-piece 120 cm handle. Designed for pizza professionals and Neapolitan pizza enthusiasts, the Napoli range was developed for traditional Neapolitan wood-fired ovens operating at around 500 °C. The detachable handle makes transport and storage easier.
- Blade: Rectangular, perforated, 33 × 33 cm
- Handle length: 120 cm
- Handle type: Two-piece, 2Smart system
- Blade material: Aluminium with S.H.A. hard anodising
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The Gi.Metal AM-3070AF provides an elongated 30 × 70 cm surface for pizza in pala, pizza al metro and pinsa. Made from perforated anodised aluminium, it has a handle on one side and a milled leading edge to help lift and launch elongated dough formats. It suits pizzerias, bakeries and home workspaces with an appropriately sized oven.
- Dimensions: 30 × 70 cm
- Material: Anodised aluminium
- Surface: Perforated
- Weight: 0.967 kg
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New!
Gi.Metal Azzurra perforated stainless steel turning peel Ø 17 cm – 75 cm handle | I-17F/75/U
€109,00Add to cartThe Gi.Metal Azzurra I-17F/75/U has a perforated stainless steel head measuring Ø 17 cm for turning, positioning and removing pizza. Its 75 cm handle gives an overall length of 93 cm, making it more compact than models with 120 or 150 cm handles. It complements the larger peel used to launch raw pizza.
- Head: Round, perforated, Ø 17 cm
- Handle length: 75 cm
- Overall length: 93 cm
- Weight: 0.51 kg
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The adjustable Gi.Metal AC-OM supports a long pizza peel handle when working with deep ovens. It provides a rest for the end of the handle while the pizza bakes. The freestanding stainless steel structure has a marble base and an adjustable support height of 80–100 cm.
- Structure: Stainless steel
- Base: Marble
- Adjustable support height: 80–100 cm
- Catalogue dimensions: 20 × 20 × H 105 cm
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The Gi.Metal AC-APM wall holder stores two pizza peels within easy reach while freeing up the worktop. Its compact anodised aluminium structure suits both pizzerias and home pizza stations.
- Capacity: 2 peels
- Material: Anodised aluminium
- Dimensions: 17.5 × 9 × H 9 cm
- Weight: 0.08 kg (80 g)
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The Gi.Metal AC-PPF provides six tool positions in total. Its freestanding stainless steel structure has a marble base and requires no wall fixing. Suitable for peel handles up to 150 cm, it keeps tools close to hand beside the oven.
- Type: Freestanding pizza tool rack
- Capacity: 6 positions in total
- Compatible handles: Up to 150 cm
- Material: Stainless steel with marble base
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The Gi.Metal DF33 creates an open surface between the pizza and oven floor. It is useful when reducing direct contact with the hot deck, including two-stage baking. This round screen is made from untreated aluminium, measures 33 cm in diameter and weighs 150 g.
- Shape / Diameter: Round, Ø 33 cm
- Material: Untreated aluminium
- Weight: 0.15 kg (150 g)
- Construction: Pressed mesh, flat surface, seamless rim
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The Gi.Metal AC-PRO keeps up to 15 pizza screens organised, with a maximum diameter of 36 cm. Its chrome-plated steel frame uses vertical space: screens rest horizontally on stacked levels and remain individually accessible.
- Capacity: Up to 15 screens
- Maximum diameter: Ø 36 cm
- Material: Chrome-plated steel
- Dimensions: 30 × 30 × H 65.5 cm
Pizza peels for loading, turning and removing pizzas
A loading peel supports the pizza as it enters the oven, while a turning peel helps rotate it during baking. The right head size and handle length make these operations easier in the space available.
Solid and perforated peels
Perforated peels allow excess flour to fall away before loading. Compare the material, shape and dimensions of each model. Make sure the peel fits through the oven opening and supports your chosen pizza size.
Choosing a turning peel
Compare head diameter, weight and handle length with the oven chamber and your working position. Product pages provide the specifications needed to choose tools for home or professional use.
