Regina flexible dough scraper for pizza dough balls | SPR-24 & SPR-25
Price range: €13,00 through €15,50
incl. VAT.
Flexible Regina dough scrapers in red technopolymer for loosening and lifting dough balls and for gathering up dough scraps.
- SPR-24: 10 × 24 cm
- SPR-25: 14 × 28.5 cm
Choose the right size for your dough balls and proofing boxes. Scope of delivery: one scraper in the selected version.
Regina SPR – flexible dough scrapers for your dough balls
Loosening dough balls from the proofing box, lifting them and placing them on the work surface: the flexible Regina dough scrapers in red technopolymer support you when preparing pizza, bread and pinsa dough.
Choose between the SPR-24 at 10 × 24 cm and the SPR-25 at 14 × 28.5 cm. You receive one scraper in the selected version.
Glide flexibly under the dough ball
The flexible working surface can be guided along the bottom of the container when loosening dough balls. Work with steady movements and adjust the pressure to the dough consistency and the container. Especially with soft or long-matured doughs, careful handling helps to avoid unnecessary pulling on the dough.
The scraper is also suitable for gathering up dough scraps on suitable work surfaces. The triangular shape combines a wide working edge with a narrower grip area.
SPR-24 or SPR-25: the sizes compared
| Model | Width × overall length | Selection guide |
|---|---|---|
| SPR-24 | 10 × 24 cm | Narrower working surface, practical when there is little space between the dough balls |
| SPR-25 | 14 × 28.5 cm | Wider working surface for reaching under larger dough balls |
Both models are made of red technopolymer and are flexible. Choose the size to suit your dough portions and the space available in the proofing box.
Practical accessories for dough preparation
The SPR completes your equipment for working with dough balls. Discover more Regina accessories for preparing, baking and serving.
Scope of delivery: one dough scraper in the selected model. Proofing boxes and other accessories shown are not included.
Cleaning and care
Remove dough residues after use and clean the scraper gently with warm water and a suitable detergent. Then dry it. Avoid aggressive abrasives and excessive bending.
The dough scraper is a tool for dough processing and not intended for work in a hot oven. Check the working edge and surface before use; damaged tools should be replaced.
FAQ | Regina SPR-24 and SPR-25
What is the difference between the SPR-24 and SPR-25?
The SPR-24 measures 10 × 24 cm, the SPR-25 14 × 28.5 cm. The larger scraper offers a wider working surface; the smaller one needs less space between the dough balls.
What are the scrapers made of?
Both versions are made of red technopolymer and have a flexible working surface.
Can I use them to take dough balls out of the proofing box?
Yes. The scrapers are intended for loosening and lifting dough balls. Carefully guide the working edge under the dough and adjust the pressure to its consistency.
Are the scrapers also suitable for bread or pinsa dough?
They can also be used with these doughs for loosening, lifting and gathering up dough scraps. The right size depends on the portion and the container.
Do I get both sizes together?
No. You receive one scraper in the SPR-24 or SPR-25 version selected above. Price and availability are shown once you have made your selection.

Regina at Pizza-Schule
Discover our Regina range with tools for baking, cutting and serving. We help you choose the right accessories.
FAQ | Orders, shipping and warranty
Warranty and technical support
The warranty on products purchased with a VAT identification number (B2B) is 12 months. For purchases by private customers without a VAT number, the warranty is extended to 24 months, ensuring lasting and reliable support. Technical support is guaranteed and provided by Pizza-Schule. Product support
Shipping of our products
We deliver exclusively to Germany, Austria and some Central European countries. We do not ship to or carry out transactions with Switzerland, Liechtenstein, Corsica, Italy, Norway, Sweden and Finland. To check a destination, please contact us before ordering.
VAT exemption for intra-Community transactions
To receive the 0% VAT exemption for intra-Community transactions, you must provide us with your valid and active EU VAT identification number, and your company must not be based in Germany.
Still have questions about choosing?
Not sure which scraper size suits your dough balls and proofing boxes? Use the contact form right here on the product page.
Tested and recommended by Pizza-Schule ®
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