Sunmix CLASSIC Line Professional Spiral Dough Mixers from 30 to 300 kg Dough Capacity
Price range: 5.190,00 € through 15.810,00 €
incl. VAT.
The Sunmix CLASSIC Line is a professional two-speed spiral mixer for pizza and bread dough, available with a dough capacity of 30 to 300 kg â for pizzerias, bakeries and production businesses.
Two independent motors for spiral and bowl, 105 / 210 rpm, two timers and bowl reverse as standard. With belt drive and a 400 V three-phase connection. LED lighting and other options are available on request.
Sunmix CLASSIC Line â Spiral mixers for pizza and bread
The Sunmix CLASSIC Line offers proven two-speed technology for professional pizzerias, bakeries and production businesses. With 30 to 300 kg dough capacity, the series covers a range of production sizes.
Two independent motors drive the spiral and the bowl. Two timers, standard bowl reverse and the robust construction support clearly structured daily workflows.
Our recommendation for professional businesses
The Sunmix CLASSIC Line was developed for pizzerias, bakeries and artisan production businesses that want to process large quantities of dough reliably every day. Thanks to the proven two-speed technology, bowl reverse and robust construction, it offers a perfect combination of performance, ease of use and durability â even in intensive continuous use.
Features at a glance
| Drive | Belt drive with two independent motors |
| Noise level |  |
| Spiral speed | 105 / 210 rpm â two fixed speeds |
| Bowl speed | 14 rpm |
| LED lighting | Optional |
| Bowl reverse | Standard |
| Recipe memory | Not available |
| Timer | Two timers â for slow and fast kneading phases |
Sunmix CLASSIC Line: key features and performance
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Dough capacity: from 30 kg to 300 kg
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Robust painted steel construction with stainless steel kneading components
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2 working speeds
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2 independent motors: one for the spiral, one for the bowl
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Dual timer for slow and fast phases
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Bowl rotation reverse function
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Also suitable for small amounts of dough
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Compact and elegant design â ideal for visible work areas
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Suitable for doughs with 60% hydration or more (standard)
Technical features:
| Available models | SUN30 CL â SUN40 CL â SUN50 CL â SUN60 CL â SUN80 CL â SUN120 CL â SUN160 CL â SUN200 CL â SUN250 CL â SUN300 CL |
| Flour capacity | from 18 kg (SUN30 model) to 185 kg (SUN300 model) |
| Bowl volume | from 45 L to 450 L |
| Standard spiral speed | 105 / 210 rpm |
| Bowl rotation | 14 rpm |
| Frame material | painted steel |
| Power supply | 400 V / 50â60 Hz / three-phase |
| Conformity | CE certified, food-safe |
Standard colours
The Sunmix CLASSIC Line is available in the following standard colours: ruby red, deep black and pure white. Choose the colour that best suits your style and your kitchen.
Operating and maintenance manual in the following languages: Italian, English, German, French, Spanish.
Optional for your Sunmix CLASSIC:
LED lighting for the dough:
Lights up the inside of the bowl and lets you check the dough in every working phase.
Temperature sensor:
Measures the dough temperature instantly and keeps it under control at all times.
Kit Rinvio (reduction kit):
Ideal for doughs with less than 60% hydration: spiral speed 90 and 180 rpm, bowl speed 14 rpm.
Plexiglass guard for the bowl:
Ensures better hygiene and prevents dust from escaping during all working phases.
Special voltages
available on request.
Tilting device for the mixer
to make emptying easier (information on request).
Less effort after kneading
The Teiger cleaning cloth removes dough residue from the bowl, tools and work surfaces. A practical addition to your bakery.
FAQ â Frequently asked questions about the Sunmix CLASSIC Line
Which businesses is the Sunmix CLASSIC Line suitable for?
The CLASSIC Line was developed specifically for professional pizzerias, bakeries and artisan production businesses that make medium to large quantities of dough every day and rely on maximum reliability.
What are the advantages of two spiral speeds?
The two fixed spiral speeds allow a classic, proven kneading method. The first speed is ideal for mixing the ingredients, while the second handles the actual kneading phase and supports optimal gluten development.
Why does the CLASSIC Line have bowl reverse?
Bowl reverse makes it easier to process different types of dough and helps to remove the dough after kneading. It also improves control while working the dough.
Why does the CLASSIC Line work with two motors?
The spiral and the bowl are driven by separate motors. This makes the machine work particularly reliably and evenly, even with large quantities of dough and intensive daily use.
Which doughs can the Sunmix CLASSIC Line handle?
The CLASSIC Line is suitable for pizza, bread and bakery doughs from about 60% hydration. It processes both smaller and larger amounts of dough reliably and consistently.
Why does a Sunmix CLASSIC Line cost considerably more than many other spiral mixers?
A Sunmix CLASSIC Line is not a simple standard mixer. It is made entirely in Italy and developed for continuous professional use. High-quality materials, solid stainless steel components, two powerful motors and an extremely robust construction ensure a long service life and consistently high-quality kneading results. Anyone who wants to produce reliably every day is investing not just in a machine, but in quality, precision and operational reliability for many years.
Sunmix â Catalogue & price list
The 2026 Sunmix documents as PDF: discover the range and check the list prices.
You will find the current selling price of the CLASSIC Line at the top of this product page.
Pizza-Schule â official Sunmix dealer for Germany and Austria
Pizza-Schule has for many years been an official distribution partner of Sunmix in Germany and Austria. Thanks to our close cooperation with the Italian manufacturer, we offer not only the latest models but also expert advice, a reliable after-sales service and a fast spare parts supply. Trust our experience for a safe investment in your professional pizzeria or bakery. Product support
Equip your pizza workshop completely
If you want to optimise your production further, take a look at our range of professional spiral mixers and dough rounders. The perfect addition for consistent quality and maximum efficiency in your pizza kitchen.
FAQ | Ordering, shipping and warranty
Warranty and technical support:
Shipping of Sunmix products
We deliver exclusively to Germany, Austria and some Central European countries. We do not ship to or carry out transactions with Switzerland, Liechtenstein, Corsica, Italy, Norway, Sweden and Finland. To check a destination, please contact us before ordering.
VAT exemption for intra-Community transactions:
To benefit from the 0% VAT exemption for intra-Community transactions, you must provide us with your valid and active EU VAT identification number, and the company must not be based in Germany.
Payment in two instalments by bank transfer:
For anyone placing an order for a Sunmix machine with a value of more than âŹ2,500, it is possible to choose payment by bank transfer and to request that the payment be split into two instalments. The first instalment requires immediate payment of 50%, while the remaining balance can be paid with a second instalment before shipping.
Tested and recommended by Pizza-Schule ÂŽ
Still have questions?
We will help you choose your Sunmix CLASSIC Line and the right accessories. Use our enquiry form: Ask a question about this product â
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