Sunmix EVO6 6 kg Spiral Mixer with Touchscreen & Variable Speed Drive for Pizza and Bread Dough
Original price was: 2.725,00 €.1.850,00 €Current price is: 1.850,00 €.
incl. VAT.
The Sunmix EVO6 is a spiral mixer for pizza and bread dough with up to 6 kg dough capacity – for ambitious home bakers and small food service businesses.
50–300 rpm, a touchscreen with 20 recipes of 12 steps, an infrared temperature sensor and LED lighting for fully controlled kneading. With belt drive and bowl reverse as standard.
Sunmix EVO6 – The professional spiral mixer for home use and small bakeries
The Sunmix EVO6 is the smallest spiral mixer in the professional EVO series and combines state-of-the-art technology with the quality of a genuine Italian professional mixer. Developed for home pizza makers, home bakers, small pizzerias, cooking schools and demanding baking enthusiasts, it delivers the same kneading quality as much larger models – but in a particularly compact format.
With a maximum dough capacity of 6 kg, the EVO6 is perfect for anyone who wants to make high-quality dough regularly without having to do without professional technology.
Who is the Sunmix EVO6 for?
The EVO6 is the ideal choice for anyone who wants top dough quality in a limited space.
It is particularly suitable for:
- demanding home pizza makers
- home bakers
- small pizzerias
- restaurants with low dough requirements
- cooking schools
- catering
- food and content creators
- anyone who wants professional results at home
Why the EVO6?
With a maximum dough quantity of 6 kg, the EVO6 offers exactly the right size for daily use at home or in a semi-professional setting.
Thanks to its compact dimensions, it fits easily on a worktop and takes up very little space.
As little as approx. 500 g of dough, the machine works reliably and evenly. This makes it suitable both for small test batches and for larger production runs.
Perfect for many types of dough
Thanks to the powerful inverter and continuously variable speed control, the Sunmix EVO6 can handle almost any type of dough.
Ideal for:
- Neapolitan pizza
- Roman pizza
- Pizza in teglia
- Pizza alla pala
- Pinsa Romana
- Focaccia
- Bread
- Ciabatta
- Burger buns
- Brioche
- Yeast doughs
- Sourdough
- Panettone
- Croissants
Even doughs with a hydration of over 80% can be made without any problem.
Features at a glance
| Drive | Belt-driven |
| Noise level |  |
| Speed | 50–300 rpm, adjustable via touchscreen |
| LED lighting | Standard |
| Bowl reverse | Standard |
| Recipe memory | Up to 20 recipes |
| Timer | Standard |
Technical data of the Sunmix EVO6:
| Model: | EVO6 |
| Dough capacity: | 6 kg |
| Flour capacity: | 3 kg |
| Bowl volume: | 8 litres |
| Bowl/spiral ratio of | 1:9. |
| Motor power: | 0.37 kW |
| Speed: | 50–300 rpm (inverter) |
| Voltage: | 230 V | 50–60 Hz | single phase |
| Minimum dough quantity: | approx. 500 g |
| Hydration: | from 60% |
| Weight: | 35 kg |
| Dimensions (W × D × H): | 28 × 50 × 47 cm |
| Touchscreen: | standard |
| Recipe memory: | 20 programmes with 12 steps each |
| Temperature sensor: | Infrared |
| LED lighting: | standard |
| Bowl reverse: | standard |
| Languages: | German, Italian, English, French, Spanish |
| Compliance: | CE |
High-quality materials
The Sunmix EVO6 is made entirely in Italy and impresses with its high-quality workmanship.
The equipment includes:
- bowl in high-strength stainless steel
- stainless steel spiral
- stainless steel central column
- robust steel casing
- Belt drive
- low-maintenance ball bearings
- food-safe powder coating
- CE-compliant safety technology
Standard colours
The Sunmix EVO Line is available in the following standard colours: ruby red, deep black and pure white. Choose the colour that best suits your style and your kitchen.
Professional technology from Italy
The EVO6 adopts many features from Sunmix’s large professional models.
Touchscreen
The modern touchscreen allows intuitive operation and the storage of 20 recipes with up to 12 steps each.
Ideal for always achieving reproducible results.
Inverter 50–300 rpm
The speed can be adjusted continuously between 50 and 300 revolutions per minute.
This means every kneading phase can be optimally adapted to the dough.
The maximum speed of 300 rpm is particularly suitable for high-hydration pizza and bread doughs.
Infrared temperature sensor
The integrated sensor constantly monitors the dough temperature.
If required, a maximum temperature can be set at which the machine stops automatically.
LED lighting
The standard LED lighting allows perfect control of the dough at all times throughout the kneading process.
Bowl direction reverse
Bowl reverse makes it easier to mix the ingredients and is particularly suitable for:
- Pre-ferments
- Biga
- Poolish
- Sourdough refreshments
This builds the gluten structure particularly gently.
Which EVO is right for you?
The EVO series compared: choose the capacity that suits your dough production.
| Model | Dough max. | Flour max. |
|---|---|---|
| Sunmix EVO6 This modelHobby & home bakers | 6 kg | 3 kg |
| Sunmix EVO10 →Large families | 10 kg | 5 kg |
| Sunmix EVO15 →Small pizzeria | 15 kg | 7 kg |
| Sunmix EVO20 →Professional use | 20 kg | 10 kg |
Optional for your Sunmix EVO6:
- Steel trolley:
Dimensions: 40 × 65 × 65 cm. Material: Micaceo-painted steel. Equipment: 4 wheels, 2 with brakes. Assembly: the trolley is delivered disassembled; assembly is very easy and takes about 15–20 minutes. - Protect your Sunmix mixer in style from dust, scratches and wear – with a perfectly fitting cover. The cover for the EASY Line and EVO Line models with 6, 10 and 15 kg.
Less effort after kneading
The Teiger cleaning cloth removes dough residue from the bowl, tools and work surfaces. A practical addition to your bakery.
Sunmix – Catalogue & price list
The 2026 Sunmix documents as PDF: discover the range and check the list prices.
You will find the current selling price of the EVO6 at the top of this product page.
Why a Sunmix?
A Sunmix spiral mixer is much more than an ordinary dough mixer. For many years, the Italian manufacturer has stood for high-quality spiral mixers, developed specifically for professional pizzerias, bakeries and demanding home pizza makers. Every machine is made entirely in Italy and combines traditional craftsmanship with state-of-the-art technology.
The EVO6 impresses with its robust steel construction, high-quality stainless steel components and a powerful inverter that allows precise adjustment of the kneading speed. The result is evenly developed doughs, an optimal gluten structure and reproducible baking results – whether you make pizza, bread or other yeast doughs.
Another advantage is the innovative touchscreen control with recipe memory, temperature monitoring and intuitive operation. This means different types of dough can be reproduced exactly at any time. Especially for ambitious home bakers and small businesses, this means more control, higher quality and maximum flexibility.
With a Sunmix, you are not just investing in a spiral mixer, but in a long-term solution for professional dough processing. High-quality materials, durable technology, reliable spare parts supply and our personal support as official Sunmix distribution partner for Germany and Austria make the EVO6 an investment you will enjoy for many years.
FAQ Sunmix EVO6 spiral mixer
Is the Sunmix EVO6 also suitable for home use?
Yes. The Sunmix EVO6 was specially developed for ambitious home pizza makers, home bakers and small food service businesses. Thanks to its compact design, it fits easily into many kitchens while still delivering the performance of a professional spiral mixer.
What is the minimum amount of dough the EVO6 can handle?
The Sunmix EVO6 reliably processes as little as approx. 500 g of dough. This makes it suitable both for small test doughs and for the daily production of larger quantities up to 6 kg.
Can I also knead bread dough with the EVO6?
Of course. Besides pizza dough, the EVO6 is ideal for bread, ciabatta, focaccia, burger buns, brioche, sourdough, pinsa romana and many other yeast doughs.
Is the Sunmix EVO6 suitable for high-hydration pizza doughs?
Yes. Thanks to the continuously adjustable inverter from 50 to 300 rpm, the EVO6 easily handles doughs with a hydration of over 80% and allows optimal development of the gluten structure.
What are the advantages of the touchscreen?
The modern touchscreen can store up to 20 recipes with 12 steps each. Speed, kneading time and other parameters can also be controlled conveniently. This way you always achieve reproducible results.
What is the infrared temperature sensor for?
The integrated infrared temperature sensor continuously monitors the dough temperature. If required, a maximum temperature can be set at which the machine automatically ends the kneading process. This prevents the dough from overheating.
Can the kneading speed be set individually?
Yes. The EVO6 has an inverter with continuously variable speed control from 50 to 300 rpm. This way, every kneading phase can be optimally adapted to the type of dough.
What power supply does the Sunmix EVO6 need?
The Sunmix EVO6 runs on 230 volts (single phase) and can therefore be operated from a standard household socket. A properly earthed socket is required so that all electronic functions work properly.
Are there suitable accessories for the EVO6?
Yes. For the Sunmix EVO6, the accessories available include a mobile trolley in Micaceo-painted steel and a made-to-measure dust cover. You can find both accessories in our online shop.
Why should I buy my Sunmix from Pizza-Schule?
As an official Sunmix distribution partner for Germany and Austria, we offer you not only the original Sunmix spiral mixer, but also personal advice, reliable after-sales service, spare parts supply and direct contact with the manufacturer. This gives you maximum security – before and after your purchase.
Pizza-Schule – official Sunmix partner
As an official Sunmix distribution partner for Germany and Austria, we advise you personally on choosing the right spiral mixer. Alongside professional advice, you benefit from fast spare parts supply, comprehensive after-sales service and direct contact with the manufacturer. That way you invest in a durable machine with competent support – before and after your purchase.
Equip your pizza workshop completely
If you want to optimise your production further, take a look at our range of professional spiral mixers and dough rounders. The perfect addition for consistent quality and maximum efficiency in your pizza kitchen.
FAQ | Ordering, shipping and warranty
Warranty and technical support:
Shipping of Sunmix products
We deliver exclusively to Germany, Austria and some Central European countries. We do not ship to or carry out transactions with Switzerland, Liechtenstein, Corsica, Italy, Norway, Sweden and Finland. To check a destination, please contact us before ordering.
VAT exemption for intra-Community transactions:
To benefit from the 0% VAT exemption for intra-Community transactions, you must provide us with your valid and active EU VAT identification number, and the company must not be based in Germany.
Payment in two instalments by bank transfer:
For anyone placing an order for a Sunmix machine with a value of more than €2,500, it is possible to choose payment by bank transfer and to request that the payment be split into two instalments. The first instalment requires immediate payment of 50%, while the remaining balance can be paid with a second instalment before shipping.
Tested and recommended by Pizza-Schule ®
Still have questions?
We will help you choose your Sunmix EVO6 and the right accessories. Use our enquiry form: Ask a question about this product →
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